Rainy afternoon was perfect for a family favorite. These are so simple, the big kids can easy knock these out on their own.
2 cups flour
3/4 cup water
1 teaspoon salt
1/4 cup shortening
Roll out or use a press. Preheat stone to 450*. They only need about 2-4 min to cook. Makes 8. We double it for our crew.
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